Monster Cookie Recipe
Here is a cookie recipe that is good for any time. You can use regular M&Ms but these were made with Christmas colored red and green ones. Delicious!  |
| Plate of Monster Cookies! |
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| Still On The Cookie Sheet!
1 cup M&Ms
1 stick butter, softened
1-12 oz. jar creamy peanut butter
1/2 tsp. salt
1 cup sugar
1 1/4 cup light brown sugar
3 eggs
2 tsp. baking soda
4 1/2 cup quick cooking oatmeal
Preheat oven to 350 degrees. Line cookie sheets with parchment paper.
In a very large bowl, combine the eggs and sugars. Mix well. Add salt, baking soda, vanilla, peanut butter and butter. Mix well. Stir in M&Ms and oatmeal.
Drop by tablespoons two inches apart. Bake 8-10 minutes. Do not over bake. Let stand for about 3 minutes before transferring to wire racks to cool. When cool store in plastic containers.
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Those cookies look good! I like that they have Christmas colored m&ms in them. Are they called monster cookies because of their size?
ReplyDeleteThanks Brenda, they are really good and I usually eat too many of them, ha. I'm not sure but I would say that they are called monster cookies because of their size. That's what I always thought, but you don't have to make them that big.
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