Tri-Colored Rotini Pasta Salad

Tri-Colored Rotini Pasta Salad

1 -16 oz. box of tri-colored rotini

1 can black olives (sliced)

4 -5 cherry tomatoes or 1 large tomato (cut up in small pieces)

1 small onion (diced)

1 pepper (red or green) diced

1 regular bottle of Italian dressing

McCormick Salad Supreme Seasoning (about 1 tbsp.or more, depending on how much you like it.

Cook rotini according to instructions on box.  Drain and rinse well with cold water.  Put in a medium bowl.  Add the rest of the ingredients and mix well.   Cool in refrigerator.  This is good for summertime or for a potluck also!