1 -large (16 oz.) bag of medium noodles 1-can of albacore white tuna 1- can cream of mushroom soup 1- 8 ounce bag of shredded cheddar cheese 1/2 to 3/4 of a can of milk (from empty soup can) Pepper
Boil noodles in large pot in boiling water as directed on bag until tender or al dente. Drain and put in large casserole dish. Sprinkle with pepper. Add tuna, soup, cheese and milk with noodles and mix well. Cover dish with lid or foil. Bake in pre-heated oven at 350 degrees for 30 minutes.